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Helix pomatia
Helix pomatia is a European species, common names the Burgundy snail, Roman snail, edible snail or escargot, is a species of large, edible, air-breathing land snail, a terrestrial pulmonate gastropod mollusk in the family Helicidae. It is called by the French name escargot when used in cooking. These are the famous snails that some people eat.
Spotted on Jun 27, 2013
Submitted on Jun 27, 2013
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