A worldwide community photographing and learning about wildlife
Russula emetica
Russula emetica, commonly known as the sickener, is a basidiomycete mushroom of the genus Russula, one of many species with a predominantly red-coloured cap and white gills and stalk. It gets its common name from its inedibility, as it causes vomiting and diarrhea when consumed. It has an extremely peppery taste, which is said partly to disappear on cooking, along with its toxicity, though eating it is not recommended. Mixing one emetica with otherwise edible red Russula will ruin the whole meal, and it is a common reason some do not pick any red Russula-species.
Damp woodlands.
I wonder if whatever took a bite out of this lived to regret it!
3 Comments
Thank you Vlad!
what
It's Russula emetica.