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Dryas octopetala
The stems are woody, tortuous, with short, horizontal rooting branches. The leaves are glabrous above, densely white-tomentose beneath. The flowers are produced on stalks 3–10 cm long, and have eight creamy white petals. The style is persistent on the fruit with white feathery hairs, functioning as a wind-dispersal agent. The feathery hairs of the seed head first appear twisted together and glossy before spreading out to an expanded ball which the wind quickly disperses.
mountain rocky area, 1900 m/asl
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